SELLING FAST! This 2019 “Rotunda Red” is a blend of 77% Petite Sirah and 23% Cabernet Sauvignon grown on our estate in the Temecula Valley AVA. Farmed using sustainable and organic practices. It’s elegant, yet rustic texture, well-balanced tannins, acidity, and structure will make it a perfect foodie wine. Fruit forward, dark, ripe fresh berries, currant, and a blend of smooth French Oak toastiness and American Oak sweet vanilla notes will leave you wanting more when your nose hits your empty glass. Aged in French and American oak for 18 months. 13.8% alc. 98 cases produced.
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